DESCRIPTION: A British dessert icon in cupcake form. A moist date and brown sugar sponge with a rich toffee filling, topped with vanilla mascarpone, pretty sugar pearls and an edible autumn motif. The decorations come in a variety of shapes and colours (leaves and acorns in pastel pink, gold and brown) and the cupcakes you receive may differ from the one shown on the image.
DIETARY & ALLERGEN ADVICE: Contains GLUTEN (wheat), EGG and MILK.
Not suitable for vegetarians (decoration contains food colour E120, gelatine and shellac).
All our products, where not listed as an allergen already, may also contain traces of celery, gluten, egg, fish, milk, mustard, tree nuts, peanuts, sesame seeds, soya and sulphur dioxide. Please refer to our Allergen & Dietary Guide for more details. If unsure, please send an email to hello@peggyporschen.com .
CAKE CARE INSTRUCTIONS: For maximum flavour and freshness, transfer your order into the fridge as soon as possible and eat on the same day of purchase. Our cakes are best enjoyed at ambient temperature. Remove from the fridge 15 to 30 minutes in advance, if your cake still appears hard or dense, this means that it hasn’t reached room temperature, so just leave it out for a little longer. For more details check our Cake Care Instructions page.
CHANGES & CANCELLATIONS: if you wish to cancel or make any changes to your cake order, we require the following notice period before delivery/collection:
LEAD TIME: Order by 12pm for next day delivery or collection.
COLLECTION: Orders can be collected from our Parlour in Belgravia. Simply choose a convenient date and time slot during checkout and our team will have your order ready for your arrival.
